Tips for choosing the name of your restaurant

When you begin your business in the hotel and restaurant sector, it is of vital importance to remember that marketing is a key tool for attracting customers. And one of the main aspects to take into account is your choice of business name. Below we set out a series of basic pieces of advice to ...

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What aspects should you take into account before opening a restaurant?

Starting up a business is never an easy task, whether in the restaurant or any other sector. Nevertheless, it is true that certain sectors, among them the hotel and restaurant trade, present a series of added difficulties relating to the regulations in force  and the heavy investment required by this type of business. But if ...

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Iker Alberdi interview at Foodservice Consultant

Today marks the start of a new period in Fagor Industrial’s blog. A new design and the same objective: to continue to draw closer to you by sharing contents of interest to you and which help to promote conversation. For the first article of our new blog, we have chosen the interview recently conducted with ...

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Cookery competitions for young chefs

The international competitions Beyond the popular television competitions for amateurs, there is far more to the world of cookery contests for professionals than the pure spectacle that can be seen on reality shows. High-level competitions of great prestige serve to propel cooking professionals into their career in the world of international gastronomy. Although there are ...

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