Tips for choosing the name of your restaurant

When you begin your business in the hotel and restaurant sector, it is of vital importance to remember that marketing is a key tool for attracting customers. And one of the main aspects to take into account is your choice of business name. Below we set out a series of basic pieces of advice to ...

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Cookery competitions for young chefs

The international competitions Beyond the popular television competitions for amateurs, there is far more to the world of cookery contests for professionals than the pure spectacle that can be seen on reality shows. High-level competitions of great prestige serve to propel cooking professionals into their career in the world of international gastronomy. Although there are ...

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Interview with Juan Miguel Ordóñez, Sales Manager at Open Wash

Self-service laundries are on the rise and have become an essential service for users with such a basic demand as to be able to wash and dry their clothes comfortably in specially prepared installations. In some cases, this is because they do not have a washing machine or dryer in their own home and in ...

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10 tips for professional-looking food photographs

Pictures with food or #foodfies (food + selfie) are one the most popular types of image on Instagram and other social networks. Not long ago at Fagor Industrial, we talked about the advantages of using Instagram as part of a restaurant Social Media business strategy. Today we want to give you some tricks to help ...

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Where can I train as a chef in Spain?

The popularity of MasterChef and other cooking programmes has produced a flood of new students wishing to receive training in restaurant activities and culinary arts. All the Autonomous Communities offer certificates in vocational training, ranging from the most basic offer for pupils who have not passed Obligatory Secondary Education to middle or higher certificates in ...

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